No. 32, Chrysanthemum Jade Sprout Brick

2005 Chrysanthemum Jade Sprout Brick (125g) -  Vintage brick-style six-year old raw (sheng) compressed pu-erh.  Gentle and aromatic, excellent drinking now, or reserve for a few more years.  Organic.

Origin:

Yunnan Province, China.

Brewing Instructions:

Quantity: 1 teaspoon per 8oz/250ml.

Water temperature: 175ºF/80ºC. Bring fresh, cold spring water to a boil, remove from heat; set aside 3 minutes and proceed.

Brewing time: 4-6 minutes.

Infusions: 2

Package Weight: 4.5 oz. / 125g