No. 39, Hindu Holiday

Simply the most gorgeous caffeine-free chai, this organic, fair trade South African rooibos is festooned in cardamom, fragrant cassia, and spicy ginger and adorned with garlands of rose, jasmine, and marigold petals. 


Organic fair trade rooibos, organic ginger, organic cassia, organic cardamom, organic flower petals, and natural essences 

Brewing Instructions (Regular Steeping):  

  • 1 tsp per 8oz/250ml of water  
  • 195ºF/90ºC  (Bring fresh, cold spring water to a boil. Remove from heat, set aside 1 minute, and proceed.)  
  • Brew 5-10 minutes  
  • Good for 1-2 infusions 

Brewing Instructions (To Boil):  Apply the same quantity as you would with regular steeping. Bring water to boil. Add tea and boil for 3 minutes. Add milk and boil for an additional 2 minutes. Strain and add sweetener, if desired.