Organic Japanese tea made form the branches of the tea plant. This lightly caffeinated tea has a pleasant earthy aroma and a light roasted flavor with notes of chocolate.
Quantity: 1 teaspoon per 8oz/250ml.
Water temperature: 175ºF/80ºC. Bring fresh, cold spring water to a boil, remove from heat; set aside 3 minutes and proceed.
Brewing time: 5-10 minutes.
Package Style, Weight:
Atelier Bag, 3oz./86g; Bellocq Box, 3oz./86g; Traveler Caddy, 4 3/4" Tall, 4oz./113g; Connoisseur Caddy, 6" Tall, 12oz./340g